Food Menu


Food Menu - Pragyan School

April & May 2018

First and Third Week

 

Meals

Monday

Tuesday

Wednesday

Thursday

Friday

Breakfast

Vegetable  Poha

mixed with tofu & sprouts

Butter Cucumber Tomato

Sandwiches

Chocolate Milk Shake

Kathi Roll (Cabbage, Beans, capsicum, Soya)

Mint chutney

Banana shake

Vegetable sandwiches

Butter slice

Jam bread (JR)

Milk Porridge

Banana

 

Idli / Vada

Sambhar

Coconut chutney

Nimbu

Pani

Gobhi / Aloo Parantha

Curd with jeera

 

Lunch

Shahi Paneer

Jeera Aloo

Chapati

Sweet Petha

Kali masoor dal

Bhindi

Rice

Chapati

Besanladoo

Dal Makhani

Mixed Veg

Chapati

Chickpea salad

Lauki kofta

Beans with coconut

Chapati

Fruit custard

Rajma Rice

Aloo Capsicum Chapati

Green Salad

(Cucumber, carrot & beet root)

Water Melon 

 

Second and Fourth Week

Meals

Monday

Tuesday

Wednesday

Thursday

Friday

Breakfast

Pao Bhaji

Nimbu pani

Poshtik Paratha (Soya atta, Bajraatta, dal)

Tomato Chutney

Mint Raita

Vermicelli with vegetables (Broccoli, Beans, Peanuts & Capsicum)

Milk Porridge

 

Poori Aloo

Namkeen lassi

Tomato, Cottage Cheese& Basil

Grilled Sandwiches and Vegetable Grilled Sandwich

Mango shake

Lunch

Kadhai Paneer

Dal Tadka

Chapati

Papaya / Musk Melon

Kadhi

Rice

Corn & Cucumber

Salad

Arhar Dal

Khattameetha

petha

Chapati

Banana

Lobiya

Kashmiri Baigan

Rice

Chocolate

barfi

Fruit Chaat

Chef’s Choice